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Week 1
Order by Wednesday, August 6 for delivery on Sunday, August 10
S.No
Description
Price
Quantity
Total
Raitas and Chutneys:
1
Gajar aur Palak ka Raita (Spiced yogurt and sour cream salad with grated carrots and baby spinach, perfumed with cumin-mustard seeds butter)
Favorite
$4.50
2
Keri Chutney (Green mango slices ground together with freshly ground roasted cumin, fresh mint leaves and Jalapeños to bring out the flavors)
$1.50
Non-Vegetarian Entrees:
3
Shab Daig (Chicken meat balls cooked to perfection with turnips to a thick curry sauce in a special blend of spices to bring out the authentic flavors) Monthly Special
$11.50
4
Chanay ki Dal Chicken (Chicken cooked to perfection with split chick-peas, tomatoes and onions to a thick curry sauce, topped with fresh cilantro and dried fenugreek leaves)
$10.50
5
Lobia Qeema (Leanest ground chicken cooked with black-eyed peas, onions, tomatoes, fresh herbs and spices)
Favorite
$10.50
Vegetarian Entrees:
6
Paneer Qorma (Indian cheese delicately cooked with fried onions, yogurt and aromatic spices to a thick creamy sauce)
Favorite
$10.50
7
Pyaz wali Bhindi (Okra cooked with onions, tomatoes, dried mango powder, cumin and spices, topped with fresh cilantro)
$9.50
8
Baingan ka Bhurta (Roasted eggplant, mashed and sautéed with ginger, garlic, dried mango powder and spices, topped with fresh mint leaves)
$9.50
Lentils:
9
Sabat Mung Masaley Wali (Whole mung beans cooked in a blend of spices rich in fried onions, tomatoes, crushed ginger and turmeric, perfumed with onion-cumin butter, topped with fresh mint)
Vegan
$9.50
10
Sojni ki Phali wali Dal (A traditional preparation with saragova/drumsticks with washed red lentils cooked to perfection with turmeric, ginger-garlic, perfumed with mustard seeds and curry leaves)
Vegan
Favorite
$9.50
11
Dal Pachmail (An exotic preparation of five lentils, perfumed with garlic-cumin butter, topped with fresh cilantro)
Vegan
$8.50
Specialties:
12
Chicken Chapli Kabab (Ground chicken patties with onions, tomatoes, crushed-dried pomegranate seeds, cumin, carum, coriander seeds, dried ginger, fresh mint and cilantro)
$3.50
Rice:
13
Madrasi Biryani (Chicken cooked with onions, tomatoes, yogurt and aromatic spices, layered with basmati rice, saffron and fresh herbs)
Favorite
$13.50
Breads:
14
Tandoori Nan (Unleavened white wheat flour clay oven baked bread)
Vegan
$2.00
15
Tandoori Methi Nan (Unleavened white wheat flour clay oven baked bread with fragrant dried fenugreek leaves)
Vegan
Favorite
$2.50
Payment =
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