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Week 1
Order by Wednesday, March 3 for delivery on Sunday, March 7
S.No
 Description
Price
Quantity
Total
          Raitas and Chutneys:
1
 Gajar aur Palak ka Raita (Spiced yogurt and sour cream salad with grated carrots and baby spinach, perfumed with cumin-mustard infused oil, 12 oz deli container) $4.50
2
 Podinay ki Chutney (Fresh mint leaves ground with Jalapeno, cumin and tamarind paste to bring out the exotic flavors, 2 oz deli container)Vegan $1.50
          Non-Vegetarian Entrees:
3
 Chicken Do Piaza (Chicken smothered with onions, thinly sliced ginger and garlic, crushed and raw spices, topped with fresh cilantro, 16 oz deli container) new price $10.50
4
 Phali Qeema (Leanest ground chicken, green beans and tomatoes cooked together with spices and fresh herbs, 16 oz deli container) $10.50
          Vegetarian Entrees:
5
 Tofu Achar (A high protein, low fat vegan substitute to paneer, tofu cubes cooked to perfection with anaheim peppers, onions, and tomatoes in mild pickling spices, 16 oz deli container)Vegannew $10.50
6
 Achar Paneer (Indian cheese cubes cooked to perfection with anaheim peppers, onions, tomatoes and yogurt in mild pickling spices and fresh herbs, 16 oz deli container) $10.50
7
 Aloo Gobhi (Potatoes, cauliflower, onions and tomatoes cooked together with turmeric, ginger, cinnamon and nigella seeds, topped wiith fresh cilantro, 16 oz deli container)Vegan $9.50
8
 Bhindi ka Salan (Baby okra cooked to perfection with onions, tomatoes and spices, simmered to a mild curry sauce, 16 oz deli container) Vegan $9.50
          Lentils:
9
 Palak Mung ki Dal (Split mung beans cooked to perfection with chopped spinach, turmeric and other spices, perfumed with onion-cumin infused oil, topped with fresh dill, 16 oz deli container) Vegan $9.50
10
 Sada Dal Arhar (Toovar) (Pigeon peas preparation with crushed red peppers, turmeric, ginger and garlic, perfumed with onion-cumin infused oil, 16 oz deli container) Vegan $8.50
          Specialties:
11
 Chicken Chapli Kabab (Ground chicken patties with onions, tomatoes, crushed pomegranate seeds, cumin, carum, coriander seeds, dried ginger, fresh mint and cilantro) $4.50
12
 Aloo ke Kabab (Spicy mashed potato patties with roasted, crushed pomegranate and coriander seeds, with fresh herbs and spices, one 7 oz patti) Vegan $3.50
13
 Paneer aur Aloo ke Kabab (Spicy mashed potato and grated Indian cheese patties with crushed pomegranate and coriander seeds, flavored with fresh and dried herbs and spices, one 7 oz patti) $3.50
14
 Tofu aur Aloo ke Kabab (Spicy mashed potato and grated Tofu patties with crushed pomegranate and coriander seeds, flavored with fresh and dried herbs and spices, one 7 oz patty)Vegannew $3.50
          Rice:
15
 Sindhi Biryani (Chicken, yogurt, potatoes, tomatoes and fragrant spices cooked to perfection, layered with basmati rice, crisp fried onions, saffron and fresh herbs, 32 oz deli container) $13.50
16
 Mushroom Matar Biryani (Green peas, mushrooms, tomatoes and fried onions are cooked with aromatic spices and dried plums, layered with basmati rice, fresh mint, ciltantro and saffron, 32 oz deli container) Vegan $11.50
17
 Sada Chawal (Plain boiled basmati rice, 16 oz deli container) Vegan $2.50
          Breads:
18
 Tandoori Nan (Unleavened white wheat flour clay oven baked bread) Vegan $2.00
19
 Tandoori Methi Nan (Unleavened white wheat flour clay oven baked bread with fragrant dried fenugreek leaves) Vegan $2.50
    Payment  = 
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