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Week 3
Order by Tuesday, September 14 for delivery on Sunday, September 19
S.No
Description
Price
Quantity
Total
          Non-Vegetarian Entrees:
1
Chicken Tikka Masala (Boneless chicken tikka pieces simmered in creamy tomato sauce, delicately seasoned with a special blend of spices, no heavy cream used, 16 oz deli container)

$11.50
2
Aloo Qeema (Leanest ground chicken and potatoes cooked in onions, tomatoes, spices and fresh herbs, 16 oz deli container)

$10.50
          Vegetarian Entrees:
3
Karhi (Chick-pea flour dumplings in fragrant butter milk sauce, perfumed with onion, curry leaves-cumin infused oil, contains dairy, 16 oz deli container)
$10.50
4
Aloo Soya bean Masala (Potatoes and soya beans cooked with onions, cumin, turmeric, spices and tomatoes, simmered to thick curry sauce with roasted garlic, 16 oz deli container) Vegan
$9.50
5
Baingan ka  Bhurta (Roasted eggplant, mashed and sautéed with ginger, garlic, dried mango powder and spices, topped with fresh mint leaves, 16 oz deli container)  Vegan
$9.50
          Lentils:
6
Chanay ki Dal Keri Wali (Split chick-peas cooked together with fresh green mango, onions, nigella seeds and spices, topped with fresh cilantro and garam masala, 16 oz deli container) Vegan

$9.50
7
Sabat Masoor ki Dal (Whole red lentils preparation with crushed red peppers, turmeric, ginger and garlic, perfumed with garlic-cumin infused oil, 16 oz deli container)   Vegan
$8.50
          Specialties:
8
Chicken Chapli Kabab (Ground chicken patties with onions, tomatoes, crushed pomegranate seeds, cumin, carum, coriander seeds, dried ginger, fresh mint and cilantro)
$4.50
          Rice:
9
Sindhi Biryani (Chicken, yogurt, potatoes, tomatoes and fragrant spices cooked to perfection, layered with basmati rice, crisp fried onions, saffron and fresh herbs, 32 oz deli container)
$13.50
10
Chanay wali Biryani (Chick-peas cooked in crisp fried onions, tomatoes and aromatic spices, layered with basmati rice, mint, cilantro and saffron, 32 oz deli container) Vegan 
$13.50
11
Sada Chawal (Plain boiled basmati rice, 16 oz deli container) Vegan
$2.50
          Breads:
12
Tandoori Nan (Unleavened white wheat flour clay oven baked bread) Vegan
$2.00
13
Tandoori Methi Nan (Unleavened white wheat flour clay oven baked bread with fragrant dried fenugreek leaves)    Vegan
$2.50
    Payment 
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